posted July 30, 2026
Part-TimeCompensation: $17.00 per hour
What's in it for you...
- Paid time off available from DAY 1!
- Holiday pay available from DAY 1!
- 401(k) enrollment after 30 days!
- Professional development and promotion opportunities!
About this job...
Dishwashers are the backbone of the kitchen operation, ensuring cleanliness and readiness of all prep-, dish-, and bar-ware. Dishwashers must be highly organized, efficient, and have a great attention to detail.
What you'll be doing...
- Clean and sanitize china, glassware, silverware, etc.
- Inspect china, glassware, silverware, etc. to ensure highest standards of cleanliness and taking corrective action when needed
- Maintain an organized work area and functional stock of supplies
- Assist in general kitchen and work area cleanliness including but not limited to surface and equipment sanitation, trash removal, sweeping, and mopping
- Work orderly and efficiently to meet demands of the business
- Properly store cleaned items in an organized, safe, and secure manner
Requirements...
- Able to speak, read, write, and understand the primary language(s) used in the workplace
- Able to stand, walk, reach, pivot, and stoop frequently and repeatedly
- Able to lift, lower, and maneuver up to 50 pounds frequently
Current Job Openings
The Left Bank
Restaurant
Please Join Us
Named for the picturesque Vermont village it calls home, The Weston Hotel including The Left Bank restaurant and The Green Cat bakery & café is a luxury property nestled in the Green Mountains. Named #1 Hotel in New England by Condé Nast Traveler and recognized as the #5 Best Hotel Restaurant in the U.S. by USA Today’s Readers’ Choice Awards, The Left Bank offers an elegant French-inspired menu focused on in season ingredients from our own multi-acre regenerative farm. The Green Cat is a classic French Patisserie inspired bakery focused on laminated pastries, desserts, and daily baked breads. The hotel, restaurant, and bakery all blend luxurious sophistication with warm Vermont hospitality. Our guests come to enjoy world-class food and an award winning wine list. We take pride in creating memorable experiences with every service.