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Kitchen Lead
(Chefs/Kitchen)
food and hospitality, the perfect combo!
The Kitchen Supervisor will oversee kitchen operations, create an innovative menu, and prepare or coordinate the preparation of food ordered by patrons.
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Laundry Attendant
(Housekeeping)
It all begins with crisp, clean linen...
Laundry Attendants greatly influence overall guest satisfaction by ensuring bed and table linens and towels are properly cleaned and readied for guest use. The primary responsibility of a Laundry Attendant is to ensure linens are in good condition and sorted, cleaned, folded, and available for use according to standard.
careers.firsthospitality.com/residence-inn-ann-arbor/jobs
