Jobs at Hotel Indy, Indianapolis, a Tribute Portfolio Hotel

• Restaurant & Bar Manager (Food & Beverage)

  The Restaurant & Floor Manager performs a key role on the hotel team by ensuring employee and guest satisfaction in every aspect of the food and beverage operation.  By promoting an environment of hospitality, cleanliness, quality, accuracy, and engagement, the Restaurant & Floor Manager is responsible for cultivating a best-in-class culture.

• Restaurant Server (Food & Beverage)

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  Restaurant Servers provide attentive, dynamic, and inspiring tableside service for our restaurant guests.  Thorough knowledge of the food and beverage menus including recommended offerings and pairings is critical to success.  Restaurant Servers must be proactive in handling guest needs, be highly engaging and service-oriented, and take a creative approach to problem solving.  The primary responsibility of a Restaurant Server is to deliver and exceed guest expectations, execute the restaurant vision, resolve challenges, and maintain excellent communication with guests, peers, and supervisors.

Apply for these jobs at https://careers.firsthospitality.com/hotel-indy/jobs